Pasta & Pesto Cooking Class with Aperitivo in La Spezia

Experience a relaxed and authentic cooking workshop in a charming home setting in La Spezia, with stunning sea views of Cinque Terre. This 2.5-hour class offers an immersive journey into traditional Italian culinary techniques.Learn to make classic pesto using a mortar and pestle, emphasizing the artisanal process and handmade quality. Prepare fresh pasta, similar to tagliatelle, from scratch, allowing you to embrace the art of handmade pasta.To complement the cooking activity, you will eat what you cooked for and enjoy an extra aperitivo featuring focaccia, pesto, cured meat and cheese, along with water, coffee and wine.In the end, participants will also get a certificate indicating the mastery of pesto making and pasta making.Surrounded by breathtaking sea vistas, this experience provides a perfect blend of hands-on craftsmanship, genuine Italian flavors, and a relaxed atmosphere, ideal for those seeking an authentic and enjoyable culinary adventure.

• Learn to make traditional pesto by hand
• Prepare fresh pasta from scratch
• Enjoy a meal of your own creations
• Savor local focaccia, cheese, and cured meats
• Receive a certificate of culinary mastery
• Ideal for those interested in authentic cooking.

• Cooking workshop
• Preparation of classic pesto
• Preparation of fresh handmade pasta
• A dish of your handmade pasta with your handmade pesto sauce
• Aperitivo with focaccia, pesto, cured meat and cheese
• Water, coffee and wine
• Final certificate indicating you are a pesto master

Transportation to the venue

• Cooking workshop
• Preparation of classic pesto
• Preparation of fresh handmade pasta
• A dish of your handmade pasta with your handmade pesto sauce
• Aperitivo with focaccia, pesto, cured meat and cheese
• Water, coffee and wine
• Final certificate indicating you are a pesto master