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Pasta and tiramisù cooking class in Lazise on Lake Garda
€50,00 EUR
Book with promo code EXPERIENCE10
Overview
- Experience type:
- Location: Lazise, ,
- Duration: 3 hours
- Languages: Italian, English
- Booking method:
- Cancellation policy: 7 days
- Price above can be seasonal or "starting from". Please select day and partecipants to get the right price.
Set in the lakeside town of Lazise, on the eastern shore of Lake Garda in northern Italy, this hands-on cooking class brings you straight into a warm, working kitchen. From the moment you arrive you are welcomed like a guest of the family, with every ingredient and its origin explained along the way.Guided by attentive hosts, you will learn the fundamentals of making fresh pasta dough by hand, then shape it into short formats such as maccheroni, penne, and farfalle. After the pasta, you turn to one of Italy's most loved desserts and discover the technique behind a proper tiramisù, layer by layer.As you work, your hosts share the small details that make all the difference, from handling the dough to reading its texture, while a tasting of regional wines keeps the atmosphere relaxed and convivial. Everything is grounded in tradition, the kind passed down in home kitchens rather than learned from a book.You leave not only with full plates and a glass shared in good company, but with the confidence to recreate these dishes at home and surprise your own guests. It is a genuine taste of Italian kitchen culture, made to be carried back with you.